Carmine Jewel Cherry

Krazulya Pear

Prunus x kerrasis Carmine Jewel

Pyrus Krazulya

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Carmine Jewel Cherry is a hardy deciduous shrub and hybrid variety of the University of Saskatchewan Sour Cherry. It produces dark, black cherries with small pits that are good for pies and wine making. The hardiest of the dwarf sour cherry varieties, Carmine Jewel Cherry is a beautiful accent or landscape/orchard tree.

Carmine Jewel is often the first cherry ready in the summer.

Krazulya Pear was developed in Russia and is said to be one of the most delicious and hardiest pears. “Krazulya” - meaning “beauty” in Russian - is true to its name in that the pears are a luscious yellow with bright, red cheeks.

A peculiar feature of Krazulya Pear is that the pears can be eaten directly off the tree and don’t need time to ripen. The downside is that the pears only keep 1-2 weeks.

Krazulya Pear has been described as juicy and buttery, with a slight spice undertone. An additional pear tree is required within 150 m (500’) for cross pollination and fruit production to occur.

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