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Juliet Cherry vs Garrington Chokecherry

Prunus x kerrasis Juliet

Prunus virginiana Garrington

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Juliet Cherry
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Juliet Cherry is a hardy deciduous shrub and hybrid variety of the University of Saskatchewan Sour Cherry released in the Romance Series of dwarf sour cherries in 2004. It blooms earlier than the other Romance varieties, and produces highly desirable, delicious dark red fruit for production with high yields. Juliet Cherry is ideal as a landscape or accent tree.

Garrington Chokecherry is a self-fertile and rare chokecherry that is commonly used for commercial orchards. This highly prized selection is known for its heavy yields of large, reddish-black fruit that are easily harvested with an over row harvester.

Garrington Chokecherry is also commonly used for hedges and edible landscaping. This shrubs' chokecherries are commonly used in baking, preserves, wine, and jams or jellies.

JULIET CHERRY QUICK FACTS

GARRINGTON CHOKECHERRY QUICK FACTS

Zone: 2a
Zone: 2b
Height: 2.0 m (7 ft)
Height: 3 m (10 ft)
Spread: 1.8 m (6 ft)
Spread: 2.4 m (8 ft)
Moisture: normal
Moisture: dry, normal
Light: full sun
Light: partial shade, full sun
Fall colour: orange
Berries: dark red cherries
Berries: large, tart, reddish-black
Flavor: semi-sweet
Harvest: early to mid August
Flowers: white
Flowers: clusters of white flowers
Growth rate: medium
Growth rate: fast
Life span: medium
Life span: medium
Maintenance: medium
Suckering: low
Suckering: medium





Other Names: juliette cherry