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Russian Almond vs Porthos Cherry
Prunus tenella
Prunus cerasus Porthos
NOT AVAILABLE THIS SEASON - MIGHT RETURN
COMING SOON
(new stock expected: fall of 2026)
Russian Almond is a low maintenance, short, slightly suckering shrub. It is covered with attractive, bright pink flowers in early spring before its foliage emerges.
This hardy species forms dense thickets attracts wildlife. Russian Almond prefers full sun and well-drained soils, but can tolerate moist soils.
The nuts it produces are quite attractive but very small. They are bitter and possibly toxic in large quantities.
Check out our YouTube channel video of the Russian Almond here.
Porthos Cherry is a cold-hardy dwarf sour cherry that features white spring flowers followed by large, dark red fruit in mid-to-late summer. Among sour cherries, Porthos is exceptionally sweet with well-balanced acidity. These cherries are ideal for fresh eating, freezing, baking, winemaking, and preserves.
Porthos Cherry was developed by the University of Saskatchewan Fruit Program as part of the Musketeer series and released in 2022. They recommended growing dwarf sour cherries as a shrub rather than a small tree. The shrub form tends to bear fruit earlier and is less susceptible to winterkill.
Sour cherries are self-fertile; however, planting with additional varieties for cross-pollination can increase yields.

