Russian Almond vs Beedle Pear

Beedle Pear is sweet, soft, and juicy with no astringency making it great for fresh eating. They typically ripen on the tree in early September. The medium-sized pears keep relatively well when compared to other varieties. For most years it is a reliable producer on the prairies.

The Beedle Pear is a cold hardy pear with Canadian roots. John Beedle discovered it on a city boulevard in St. Albert, Alberta.

For fruit production, another pear variety is required for cross-pollination. Can be paired with Krazulya Pear or Ussurian Pear.

Russian Almond is a low maintenance, short, slightly suckering shrub. It is covered with attractive, bright pink flowers in early spring before its foliage emerges.

This hardy species forms dense thickets attracts wildlife. Russian Almond prefers full sun and well-drained soils, but can tolerate moist soils.

The nuts it produces are quite attractive but very small. They are bitter and possibly toxic in large quantities.

Check out our YouTube channel video of the Russian Almond here.

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