Highbush Cranberry produces attractive white flowers in late June and bears edible fruit that matures to a bright red colour in the late summer.
This shrub, native to much of Canada, is fast growing, and its fruit can be eaten raw or cooked into a sauce to serve with various proteins. Consider buying one for your next home landscaping project.
HIGHBUSH CRANBERRY QUICK FACTS
Zone: 2a Height: 4 m (13 ft) Spread: 2.7 m (9 ft) Moisture: normal Light: partial shade, full sun Fall colour: red Berries: edible red berries Flowers: white clusters Bark: gray and rough with a scaly texture Growth rate: medium Life span: medium Maintenance: low Suckering: none Pollution tolerance: high
In row spacing: 0.6 m (2.0 ft) Between row spacing: 5 m (16 ft)
Other names: american cranberrybush, american cranberrybush viburnum, high bush cranberry, kalyna
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